To prepare meals of a consistently high standard, both in content and presentation, to meet the
individual needs of patients.
Work in our kitchens, providing food for patients, relatives and members of staff. This position will be mainly covering for periods of holiday and sickness and will involve both weekday and weekend working. There are no minimum weekly hours, but we are looking to recruit Cooks who can be called on, sometimes at short notice, to help maintain our high quality catering service.
This post would suit someone with good life skills, who is confident speaking directly with patients or family members about their food needs.
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